Featured Book : How to Roast a Lamb : New Greek Classic Cooking (In English) REDUCED PRICE
SALE! This book is normally sold at $34.95. It is currently on special at 27.95!
A celebration of contemporary Greek cuisine by the owner of the Michelin star-rated Anthos restaurant shares stories from his childhood and development as a chef, providing a variety of everyday recipes that use familiar techniques and readily available ingredients.
Author(s): Psilakis, Michael; Binns, Brigit Legere; Shapiro, Ellen; Kafka, Barbara (FRW); Hirsheimer, Ch...