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  Yellow Split Pea Puree -- Fava




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Yellow Split Pea Puree -- Fava
1 lb. Yellow Split Peas
2  Onion
1/2 cup Olive Oil
1  Lemon

Wash and cover peas and cold water; bring to a boil, add one onion quartered and simmer for about an hour or until soft. Rub through a sieve, add salt and 4 tablespoons oil and simmer for 5 minutes, stirring continuously. Serve on plates and sprinkle with finely chopped onion, lemon juice and remaining oil.


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